The idea that we should be drinking fluoride just seems wrong. The government is actually adding a harmful substance to our water in order for it better penetrate through your teeth and into the bloodstream, where hopefully this will improve oral health? Wrong! It turns out there are many studies showing why this practice may not always work as desired; one being an extensive research done by Cochrane which came forth with groundbreaking information on June 4th 2018 – marking what they call “a watershed moment.”
How Does Fluoride Get into The Water?
With a groundbreaking study by Cochrane, the fluoridation movement has surely taken off. Prior research that indicated health benefits were shown false according to this paper and given other products containing high levels of fluoride like toothpaste or mouthwash seemed trustworthy so it’s apparent why they did not mention any potential risks from those sources as well – making their point all too clear for people who believe what these scientists say without question!
This difference has prompted significant investigation into why excessive doses of fluoride are harmful to human health. The more data we have, the more health-conscious consumers and doctors have had to deal with issues.
Side Effects of Fluoride in Drinking Water
When it comes to fluoride, the teeth are the most vulnerable portion of the body. This is why dental fluorosis is a sign of persistent fluorosis throughout the body.
Dental fluorosis is a condition in which the enamel becomes porous due to too much fluoride. Children who ingest this toxin throughout their formative years will develop an aesthetically-unpleasing brown or black stain on their teeth, as well as tooth decay and damage that could lead those items away from being healthy forever!
Excessive intake of fluoride can lead to severe fluoro-bone disease, which in turn leads to hardening and calcification. The condition is usually caused by drinking natural sources high on the scale for example water heavily diluted withVERDESOL (a type), but it could also come from eating crops irrigated through these types as well. Fluorostatic osteopathy is a chronic, invasive bone disease caused by excessive intake of fluoride. The patient often complains about persistent pain and increased at rest; however it can be alleviated after activity or when heat applied externally. Stiff joints are also present in these patients without redness swelling heat inflammation manifestation as well other signs typical for arthritis.
The buildup of fluoride in the body can have negative consequences for neurological system. The blood brain barrier allows this to develop, affecting how our brains work and remembering things correctly; sometimes we experience tiredness or insomnia as early signs that something may be wrong.
Home Fluoride-Removal Systems That Work
Reverse Osmosis Water Filters
Waterdrop D6 RO Water Filter System are designed to remove pollutants from water using reverse pressure filtration processes. These filters can remove up to 99 percent of fluoride from water, as well as bacteria, rust, viruses, heavy metals, radium, arsenic, and TDS, among other contaminants.
The WaterDrop D6 RO system is a 5-in1 composite reverse osmosis filter with the ability to tackle benzene, chromium and sodium as well as other pollutants like lead. This efficient filtration method comes from an ultra thin membrane that features pore sizes of only 0.0001 micrometers! The 600 GPD flow rate will ensure quick delivery while maintaining consistent pressure for safe drinking all day long – this sleek looking appliance has everything you need in one place thanks to its beautiful design matched by digital screen displaying TDS levels (on demand) along side lifetime filters too. Furthermore, the electrical leakage is well-protected by the watertight RO system. You can now simply keep track of the water quality and the remaining filter life.
fluoride in drinking water impacts human health around the world. To ensure that it meets acceptable hygiene requirements, local governments need to create an effective standard for how much of this chemical is allowed and when those limits can be exceeded without harm coming from excessive ingestion.