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COMPARISON OF CONVENTIONAL DRYERS WITH NEWER DRYERS
It is worth mentioning that many of the new techniques for food drying use superheated steam or inert gases (nitrogen)…
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Osmotic Dehydration
Dehydration is a versatile, widespread technique in the food industry; it is the oldest and most frequently used method of…
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Social Graphs Spread Information
Beyond linking people within a social network, the relationships that are present within a social graph play an important role…
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Information you should know about the Franchise business.
Starting a business is the bravest of an idea to explore. First, you need to create a proper plan and…
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